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Vanilla Choc Chip Collagen Cookies

on April 19, 2021

 

Ingredients:

  • 2 cups blanched almond meal
  • 1 egg
  • 2 teaspoons vanilla essence
  • 4 tablespoons collagen
  • 3 tablespoons coconut oil
  • 2 teaspoons vanilla essence
  • 3 tablespoons sweetener of choice including Lakanto, coconut sugar, rapadura sugar or maple syrup
  • ½ cup chocolate chips of choice for topping

 

Method:

  1. Preheat your oven to 180 degrees celsius.
  2. Combine all of the ingredients apart from the chocolate chips and either mix thoroughly or blend.
  3. Scooping out a tablespoon at a time, roll into balls and flatten with your hands.
  4. Place on a lined baking tray and press the chocolate chips into the cookies.
  5. Place them all in your oven and bake for 15-20 minutes or until slightly golden.
  6. Whilst they are delicious warm, they are more firm/together once they have cooled. Enjoy!
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